Skuma restaurant on the port is in the perfect spot and dining in this restaurant other than a shear delight?
The views from your table out across the new marina is just wonderful creating a special dining out experience for everyone, the place to be and be seen in.
The menu is quite varied and starts with pasta to fresh lobster from the aquarium, so the choice can sometimes be quite daunting, popular is the leg of lamb baked in the oven.
Like so many restaurants on water edge the special dish of the house is ‘Paella’ made with fresh fish and served at your table in the hot pan.
Next time you are in Santa Eulalia town pass by the port, you will discover Skuma and always be greeted with huge warm welcome.